Spiny@home boxes
After the huge success of our Valentines Day & Mothers Day boxes and the great feedback we received, we have decided to listen to you when you ask for more of these Spiny@home boxes, so you can enjoy being the chef spiny style any night of the week and not just on special occasions.
All boxes come with recipe cards and instructions on how you can create your own delicious, easy to make meal any night of the week.
Pre-order today call: 0117 973 7384
Please note 24 hours notice is required.
The Spiny fish box
“For the perfect night in”
Antipasti
Taramasalata
Menai oysters with shallot vinegar & soda bread
Starters
Scallops roasted in the half shell
WIth garlic butter & breadcrumbs
Shellfish
Wild Atlantic prawns with chili jam
Main course
Grilled sole with Maitre d’ hotel butter
WIne
Chateau bauduc, Semillon Sauvignon Blanc, 2019
Price with wine: £85
Call 0117 973 7384 to pre-order or pop-in!
Spiny in Provence box
“A traditional provencal fish stew”
Inside your box
Fish stew base
Croutons
Saffron potatoes
Rouille
A selection of today’s fish
£35
Call 0117 973 7384 to pre-order or pop-in!
Spiny in Rome box
“Your menu for tonight”
Antipasti
(A selection of cured meats)
Capicola, Finocchiona, Tuscan ham & Burrata from Puglia
Mains
Lobster Spaghetti
Desert
Homemade Pistachio ice cream
Wine
Rosso Conero, Montepiliciano, 2018
Price with wine: £95
Call 0117 973 7384 to pre-order or pop-in!
Spiny Legends box
“A legends meal for 2”
Antipasti
Taramasalata & anchioade
Starters
Fish soup & fish cakes
Main Course
FIsh pie with Mashed peas
£30
Call 0117 973 7384 to pre-order or pop-in!
From the kitchen
You have asked if we are able to share what we make and serve in the restaurant, so you can enjoy them at home, even more important in these strange times. So, from our Taramasalata and Anchoiade, to soups, fishcake, fish pies and new Finishing butters, here they are –
Amazing family fish pie
Charlie, our Head Chef, used to make us these pies for our supper on a Saturday, an old recipe of his family. Apparently an ancient tradition is the egg inside them, that when cooked and the pie is opened to serve, the yoke gently oozes into the pie.
They always make us feel like a family as we enjoy them together, we hope they do the same for you too.
Call 0117 973 7384 to pre-order or pop-in!
Fish box of your favourites
To get you through these long (often wet) winter days, we’ve created a Fish box packed with all your favourites.
Fish pie for two
Fish cakes x 2 (lemon, capers & dill) (rosemary, chili & garlic)
Fish soup x2
1 x taramasalata
1 x anchoiade
£30
Call 0117 973 7384 to pre-order or pop-in!
Special seafood platter
Locked down and in for your loved ones Birthday, celebrating your wedding anniversary while staying home, wistfully remembering a Spiny Jazz and shellfish evening?
Celebrate like everyone is there with your own shellfish platter, choose how much you want to celebrate, (Native Lobster, Devon Brown Crab, oysters, brown shrimps, North Atlantic prawns, crevettes, smoked & maple cured salmon.
Tell us what you want and how many), put your own music on and enjoy with those you love, and toast those that are not.
Please order in advance.
Call 0117 973 7384 to pre-order or pop-in!